The results of the activities of the IAR in 2018 and objectives for 2019 (Report of the IAR President at the 25th General Annual Meeting on April 24, 2019)
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Articles in current issue
- The 26th General Annual Meeting of the International Academy of Refrigeration
- The Study of the influence of various factors on the ethanol production by the Hanseniaspora opuntiae
- Development of complex acid and milk drinks for sports food. Part 1
- Mathematical simulation of profile resistance force for double-edged knife during chilled fish cutting
- Hypoglycemic effects of Pleurotus ostreatus polysaccharides
- Biological value of lupine proteins and their prospects in the food industry
- Determination of hygroscopic properties and desorption parameters in the technology of wheat gluten granulation
- On the necessity of improving approaches to the selection of refrigerator vehicles for intracity food transportation
- Mechanical recuperative drives for stepping movements based on pneumatic cylinders with return springs
- Regenerator disk chequers: the influence of their geometric characteristics on the efficiency of gas refrigerating machine for carbon dioxide freezing out
- The influence of limescale formation on the performance of preliminary heat exchangers in distillation desalination plant
- The packed beds of water-spray scrubber in air regeneration systems during CO2 absorption.
- Substantiation of liquid cooling by introducing the frozen balls with developed surface