Energy-saving systems of heat and cold supply based on geothermal waters
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Articles in current issue
- The XXI International Congress of Refrigeration
- Bases of automatic control of a car air conditioner
- Relationships between thermodynamic properties of a working substance
- A mode! of thermoelectrical system for cryogenic thermal application
- Mathematical modeling of transverse fluctuations of the plate of the straight-flow valve
- Analysis of heat exchange of continuous drag coolers for food processing facilities
- Physico-chemical and microbiological indices of quality of fish as frozen with the help of liquid nitrogen
- Development of the process technology of brine freezing of fish with the use of protective coatings
- Use of natural cold for chilling of foods
- Kinetics of process of the block freezing out from solutions
- Two-stage defrostation of foodstuffs
- Use of lactic acid bacteria in production of rye-wheat bread on the basis of frozen semi-prepared foods