Energy-saving cryogenic-gas technology to produce snow-melted water
Annotation
Freezing dynamics was studied to influence on the level of oxygen residual content in snow melted water and the self-oscillation of hydrogen peroxide micro doses in it. The character of these parameters changing was compared with other factors of physical-chemical nature in posse that may be bound with snow melted water acquiring biologically active properties. Substantiated are promising areas of realizing the process of aquatic environment recrystallization to produce snow-melted water that will provide maximum intensification of metabolic processes.
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