Article

Investigation of technological and thermophysical conditions of freezing of large cheese blocks

September 2006

Article

Optimization of the method of selection of arms of thermal elements by maximum thermodynamic efficiency of thermocouple

September 2006

Article

Development of functional sour milk beverages on the basis of computer-aided expert system от adequate nutrition

September 2006

Article

Development of technology of quick frozen prepared meat product, enriched with functional ingredients

September 2006

Article

Technology of emulsion type meat products with predetermined functional properties

September 2006

Article

Modeling of thermodynamic properties of water-ammonia solution for working intervals of parameters of absorption water-ammonia refrigerating machines

September 2006

Article

The investigation of the spray as formed during flowing of air into the layer of malt

September 2006

Article

Increase of energy efficiency of ecologically safe solar power refrigerating installations

September 2006

Article

About processing of wastes of poultry-processing industry

September 2006

Article

Data base and generalized dependencies for difference of thermodynamic properties of freons and their blends

September 2006