Article Changes in lipase activity of Acinetobacter radioresistens during cultivation on wheat bran March 2023
Article The influence of varietal diversity on the efficiency of protein water extraction from whole flaxseeds March 2023
Article Molecular transfer processes in liquid nutrient media in the yeast and beer industries. 2. Study of the rheological properties for aqueous solutions of molasses and concentrated beer wort March 2023
Article Improving grinding and cutting equipment: theory and practice (dynamics of development). Statistical analysis March 2023
Article METHODOLOGY FOR CREATING PARAMETRIC MODELS OF PARTS FOR AUTOMATED DESIGN OF TECHNOLOGICAL PROCESSES March 2023
Article CHOOSING THE OPTIMAL CONFIGURATION OF THE ONBOARD COMPLEX OF THE SPACECRAFT TO RESTORE ITS OPERABILITY March 2023
Article MONITORING THE DEGREE OF WOOD THERMAL DAMAGE BY MEASURING ITS COLOR CHARACTERISTICS March 2023
Article ANOMALOUS SPECTRUM COMPRESSION AS A MEANS OF OBTAINING RADIATION OF SUPER-PLANCK INTENSITY March 2023
Article FEATURES OF THE IMPLEMENTATION OF A DISTRIBUTED VIRTUAL MACHINE WHEN BUILDING A GENERAL-PURPOSE COMMUNICATION INFRASTRUCTURE March 2023