Article Prospects for the use of different starter cultures in the production of curd with the addition of protein preparations September 2014
Article Consideration of storage products and design and dimensioning machine short-time storage of fruits and vegetables a spherical shape September 2014
Article The experimental study the of hydraulic impedance occurring during flow of the water-grain suspense in pipelines September 2014
Article The theoretical basics of employment ultrasound for food systems processing in order to regulate the content of bioactive components September 2014
Article Development of a device for mixing and control the quality of meat stuff systems September 2014