Article Comparison of a natural decrease to its average value at nonlinear change of weight of vegetative raw materials at refrigerating storage March 2012
Article Current theoretical and practical aspects of the development of enterprises of various forms of property in the context of the modernization of the economy March 2012
Article Influence of guar gum on the hydration of the organoleptic properties of semi-finished products and the texture of the pastry March 2012
Article The analytical solution of differential equations of heat and moisture transfer in infrared heating oil seeds March 2012