Article Analytical estimation of pre-freezing duration in vacuum freeze-drying of thermolabile materials March 2011
Article THE CRITERIA FOR ASSESSING PRODUCTIVITY RESEARCH SCHOOLS IN UNIVERSITIES OF RUSSIA March 2011
Article Determination of food products environmental indicators based on a product life cycle assessment March 2011
Article Improving of the efficiency of heat transfer in the drying process of phospholipid emulsion of sunflower oil in the rotary-film apparatus March 2011
Article Scientific meaning of the category "quality of life" and its practical utilisation in the territorial management March 2011
Article The Increasing of Mixing Efficiency of Low Viscous Foods by Applying Rotary Inertial Vibro-Exciters March 2011
Article Mathematical modelling of current of phosphatide concentrate in the aperture of extruder matrix March 2011
Article Motivation of the businessman: economic, psychological and social treatments and its institutional model March 2011
Article Sourses of infra-red radiation with a power supply for heat treatment of foodstuff March 2011