Article Possibilities of implementing the effects of cavitation for shredding food raw materials September 2012
Article Study on thermophysical properties of grain suspensions in mechanic and enzyme treatment September 2012
Article EMPLOYMENT OF THREE-SPECTRAL PYROMETER UNDER THE INFLUENCE OF THERMAL BACKGROUND RADIATION September 2012
Article Influence of mechanical and thermal processing on реологические properties of a mixture of ice-cream «Ice cream chocolate» September 2012
Article ALGORITHMS OF PATTERN OF SAR IMAGES OF THE EARTH SURFACE WITH THE USE OF GLONASS SIGNALS September 2012
Article Influence of guar gum on the hydration of the organoleptic properties of semi-finished products and the texture of the pastry September 2012
Article Research of grain raw materials extrusion mode effect on technological parameters of ethanol production September 2012