Article The competitive environment of the world food market as the factor of development of the enterprises of the food-processing industry of Russia March 2012
Article On the question to quantitative estimation of institutional factors of economic growth March 2012
Article Modern cryopreservation methods for umbilical cord blood stem cells in the public registry of donors March 2012
Article Application of fuzzy sets in determination of the price of the prophylactic nectar “Vitanect” March 2012
Article Comparison of a natural decrease to its average value at nonlinear change of weight of vegetative raw materials at refrigerating storage March 2012
Article CONSIDERATION OF AVERAGE TIME BETWEEN RENEWALS IN PREDICTION OF FAILURE-FREE OPERATION TIME OF AVIONICS March 2012