Article Influence of ethanol and electron-beam radiation on the acidity of pork muscle tissue September 2011
Article Reserves of energy saving in the process of drying of vegetable oils phospholipid emulsion September 2011
Article The comparative analysis of quality of the cooled and frozen apples at long storage September 2011
Article Influence of baking yeast enzyme activity on intensity of dough preparation processes September 2011
Article AUTONOMOUS RELATIVE NAVIGATION OF SPACECRAFTS WITH A SINGLE FREQUENCY GPS RECEIVER August 2011
Article DISCRIMINATIVE METHOD OF IMPROVING THE MEASUREMENTS OF STAR COORDINATORS WITH CCD-MATRICES August 2011