Article Mathematical modeling of transverse fluctuations of the plate of the straight-flow valve September 2003
Article Development of the process technology of brine freezing of fish with the use of protective coatings September 2003
Article Use of lactic acid bacteria in production of rye-wheat bread on the basis of frozen semi-prepared foods September 2003
Article Analysis of heat exchange of continuous drag coolers for food processing facilities September 2003
Article Physico-chemical and microbiological indices of quality of fish as frozen with the help of liquid nitrogen September 2003