Journal Processes and Food Production Equipment ISSN:2310-1164 (December 2020) Issue:4 (46) Website: http://processes.ihbt.ifmo.ru/ Download journal PDF0 Kbyte
Article Development of a refractodensimetric method for determining the content of ethyl alcohol and total wine extract by a computer Timofeev R.G. Download PDF0 Kbyte
Article Perspectives of pulsed electric field application for larvae biomass drying Shorstkii Ivan A., Parniakov О., Smetana S. Article Rationale for the use of buckwheat husk for the production of functional food colors Shkolnikova M.N., Kadritskaya E.A. Download PDF0 Kbyte Article Mutual influence of hydrodynamic conditions and phase transitions during boiling of multicomponent viscous liquids Volkov Sergey M., Fedorov A.V. , Ekaterina V.Tambulatova , Alexander G. Novoselov, Tsvetkov O. B., Fridman I.A., Федорова А.А. Download PDF0 Kbyte Article Application of fruit and berry raw materials in hot drink recipes Chugunova O.V., Graschenkov D.V., Vyatkin A.V. Download PDF0 Kbyte Постоянный URL Поделиться Номера журнала September 2025 September 2023 March 2023 June 2021 March 2021 December 2020 December 2019 September 2019 June 2019 March 2019
Article Rationale for the use of buckwheat husk for the production of functional food colors Shkolnikova M.N., Kadritskaya E.A. Download PDF0 Kbyte
Article Mutual influence of hydrodynamic conditions and phase transitions during boiling of multicomponent viscous liquids Volkov Sergey M., Fedorov A.V. , Ekaterina V.Tambulatova , Alexander G. Novoselov, Tsvetkov O. B., Fridman I.A., Федорова А.А. Download PDF0 Kbyte
Article Application of fruit and berry raw materials in hot drink recipes Chugunova O.V., Graschenkov D.V., Vyatkin A.V. Download PDF0 Kbyte
