Journal Processes and Food Production Equipment ISSN:2310-1164 (September 2026) Issue:3 (69) Website: http://processes.ihbt.ifmo.ru/ Download journal PDF0 Kbyte
Article Thermal and functional-design parameters of equipment for nitrogen bubbling of sunflower oil Fedorov Alexander V. , Volkov Sergey M., Kulpinov A.S., Alexander G. Novoselov, Alexey A. Fedorov Download PDF0 Kbyte
Article Flow structure and churning kinetics in a batch butter churn with a double Möbius strip working element Guliyev Zakir V. , Yakubov Kamal H. , Aliyev Elman M. Download PDF0 Kbyte
Article Mathematical modeling of pressing sunflower seeds and oil extraction based on the logistic equation Starkov A.S., Melnik G. E., Starkov I.A., Andrey N. Manuilov Download PDF0 Kbyte
Article Technological aspects and innovative methods in the advanced processing of apple pomace: A comprehensive review Andreeva Oksana I., Polishchuk Roman S., Sherstyukov Andrey G., Munassar E.H.A., Shorstkii Ivan A. Download PDF0 Kbyte
Article The effect of ultrasonic treatment parameters on the efficiency of enzymatic hydrolysis of chickpea cake Nikolina A.D., Naumenko Natalia V. , Vasilyeva Arina K. Download PDF0 Kbyte
Article The effect of whey concentration in the substrate on xanthan gum biosynthesis by Xanthomonas campestris bacteria Kireeva Alyona M., Zasukhina Ekaterina S. , Zhilinskaya N.Т. , Kriger Olga V. Download PDF0 Kbyte
Article Comparative HPLC–ESI–MS/MS profiling of ethanol maceration and supercritical carbon dioxide extracts of Phyllanthus urinaria L. Tran V.C. , Razgonova Mayya P. , Golokhvast Kirill S. Download PDF0 Kbyte
Article Comparison of the efficiency of extrusion and emulsification methods for double microencapsulation of Weizmannia coagulans MPB-32301 using polysaccharide matrices Pryakhina Nina A. , Kuznetsova Yuliya P. , Tolkacheva Anna A. , Zvereva Olga V. , Vostrikova Anastasia S. , Korneeva Olga S. Download PDF0 Kbyte