Journal Processes and Food Production Equipment ISSN:2310-1164 (December 2023) Issue:4 (58) Website: http://processes.ihbt.ifmo.ru/
Article Molecular transport processes in liquid nutrient media of yeast and beer industries. Part 3. Thermophysical properties of aqueous solutions of beet molasses and beer wort concentrate Alexander G. Novoselov, Loginov Andrey Yu. , Igor V. Baranov, Chebotar A.V., Sorokin S.A. Download PDF984 Kbyte
Article Optical and transdermal propertiea of the barrier layer of skin epidermis Alla P. Nechiporenko, Ситникова В. Е., Ukraintseva P.I., Ulyana Yu. Nechiporenko Download PDF942 Kbyte
Article Influence of green tea extract on the lactic acid fermentation process and organoleptic characteristics of fermented beverage based on apple juice Al-Yasari Arkan H., Barakova N.V., Baskovʦeva A.S., Gunkova P.I., Loan Phan Thi Hong, Hovhannisyan Pilipp A. Download PDF710 Kbyte
Article Integrating life cycle assessment into best technology practices for functional food ingredients Miniakhmetova A.V. , Sergienko Olga I., Baranenko D.A., Ilina V.S. , Lepeshkin A.I., Eminova Elmira R. Download PDF1033 Kbyte
Article Mathematical simulation of vibration cutting process for food materials Aqeev O.V., Samojlova N.V. Download PDF815 Kbyte