Article Water state influence on the physicochemical properties of plant tissue and its natural decrease of the mass during cold storage March 2013
Article DEVELOPMENT OF A SIMILARITY CRITERION FOR COLOR CHARACTERISTICS OF GAS DISCHARGE METAL-HALIDE LAMPS March 2013
Article MATHEMATICAL MODEL OF RELATION BETWEEN ISOCHRONIC VARIATIONS OF CONTROL SYSTEM STATE CHARACTERISTICS AND ITS COMPONENTS PERTURBATIONS PARAMETERS March 2013
Article Rationale for the recommendation on the use of functional and technological additives in herring preserves production March 2013
Article Effect of phospholipids and enzyme preparations on the rheological properties of dough and quality wafers functionality March 2013
Article Determination of thermal stress state of the viewing windows of food machines, made of triplex March 2013