Article Application of fuzzy sets in the optimization of the component composition of food prophylactic March 2012
Article Application of the finite-volume method in the engineering analysis of the working process of a reciprocating expander March 2012
Article Analytical decision of the equations heat-conducting for abrasive processing food cheese March 2012
Article The self-regulatory organizations as a mechanism for improving the confidence level in public-private partnership March 2012
Article Estimation of biological value of fibers in import and domestic meat of different kinds after long refrigerating storage. March 2012
Article The contribution of small business in the processes of implementation of social reproduction as a scientific problem March 2012