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Modeling sales system management process.

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The problem of choosing the type of organizational culture

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The effect of treatment with biological preparations on physiological and biochemical changes during the cold storage of apples

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Research of changes in qualitative characteristics jelly candies in the course of storage

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Activity classification of employees as a means of study the content of their work

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Principles of environmental and economic regulation by waste disposal on landfills (by the example of the Republic of Bashkortostan)

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Analysis of a crystallizer-cooler for fatty produce

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Research of the properties and practical usage of anthocyanin pigments obtained from cranberries by method of freeze-drying

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