Article Analysis of the temperature curves in the convective-radiative drying apricots September 2011
Article Influence of ethanol and electron-beam radiation on the acidity of pork muscle tissue September 2011
Article Studying the dependence of diameter of free liquid jets on the geometrical sizes snuffled also the charge of a liquid. September 2011
Article Influence of baking yeast enzyme activity on intensity of dough preparation processes September 2011
Article The comparative analysis of quality of the cooled and frozen apples at long storage September 2011
Article Possibilities of reception of starch at a clearing stage Potato working bodies of pulse influence September 2011
Article Mathematical modeling of non-Newtonian fluid in the gap of the rotating rolls and the method of calculating the energy-power parameters pasta September 2011